Ranch Dressing

Serves:

5 Servings

Prep Time:

5 Minutes

Cook Time:

0 Minutes

Total Time:

5 Minutes

Growing up I used to put ranch on just about everything. Once I started to get more into nutrition and ditched the dairy, ranch was one of the things I thought I’d miss the most. Luckily the seasonings are what make ranch so tasty.

Ingredients

  • 1 carton (5.3 oz) of plain unsweetened plant-based greek yogurt (I used Kite Hill from Fresh Thyme)

  • 1 Tablespoon of plain plant milk

  • 1 tablespoon of vegan mayo (optional, healthier to omit but a little creamier when added)

  • Squeeze of lemon

  • ½ teaspoon of sea salt

  • ¼ teaspoon of dried dill

  • ⅛ teaspoon of garlic powder

  • ⅛ teaspoon of onion powder

  • 1 teaspoon of dried chives

  • 1 teaspoon of chopped fresh or dried parsley

  • Pepper to taste

Preparation

Mix all the ingredients together in a small bowl. Store in the fridge until ready to serve.

Recipe origin: