Dump everything into a large pot, cook, blend and then you are ready to enjoy!
1 can or 2 cups of cooked black beans (rinsed and drained)
1 can of crushed tomatoes, no salt added
1 can of mild green chilies
1 chopped green bell pepper
1/2 red onion, chopped
1 cup of frozen corn
4 cups of veggie broth
1/4 cup of jalapenos from a jar
1 tablespoon of cumin
1 tablespoon of taco seasoning
1/2 teaspoon of sea salt
1/2 teaspoon of garlic powder
1/2 teaspoon of smoked paprika
Add all the ingredients to a large pot and cook for 35 to 40 minutes on medium heat. Let cool a little then add to a food processor or use an immersion blender and pulse a few times (make sure not to blend too much resulting in a paste). Pour back into the large pot and let simmer for 10 more minutes. Top with tortilla strips and guacamole and enjoy!